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An Introduction to Economics
Concepts for Students of Agriculture and the Rural Sector

Inglese · Tascabile

Spedizione di solito entro 2 a 3 settimane

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Updated and revised, this fifth edition incorporates recent developments in the environment in which agriculture operates. Issues that have gained prominence since the previous edition (2014) include climate change and agriculture's mitigating role, concern with animal welfare, the social contributions that agriculture makes, risks associated with globalization, and rising concern over sustainability. Important for UK and EU readers are the adjustments needed now that the UK is no longer a member of the European Union and the nature of the national policies developed to replace the EU's Common Agricultural Policy. Containing all the major economic principles with agriculture-specific examples, An Introduction to Economics, 5th Edition provides a rounded and up-to-date introduction to the subject. The inclusion of updated chapter-focused exercises, essay questions and suggestions for further reading make this textbook an invaluable learning tool.This book: Is updated to include new developments, such as Brexit, importance of climate change and animal welfare.Includes exercises and essay questions.Suggests further reading to supplement the text.This book is recommended for students of agriculture, economics and related sectors.


Riassunto

A simple but effective introduction to economics. Fully updated and revised, this fifth edition covers the impacts of Brexit, animal welfare, sustainable agriculture, and the importance of natural, social and cultural capital on agricultural economics. It is an invaluable learning tool for students of agriculture, economics and related sectors.

Dettagli sul prodotto

Autori Berkeley Hill, Berkeley (formerly Imperial College London Hill
Editore CABI Publishing
 
Contenuto Libro
Forma del prodotto Tascabile
Data pubblicazione 31.07.2021
Categoria Scienze sociali, diritto, economia > Economia > Economia aziendale
Scienze naturali, medicina, informatica, tecnica > Biologia > Agricoltura, giardinaggio; silvicoltura, pesca, al
 
EAN 9781800620063
ISBN 978-1-80062-006-3
Numero di pagine 264
Dimensioni (della confezione) 24.6 x 19 x 2.1 cm
Peso (della confezione) 744 g
 

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