CHF 53.50

How to be a Tastemaker

Inglese, Tedesco · Copertina rigida

Spedizione di solito entro 1 a 2 settimane

Descrizione

Ulteriori informazioni

How did renowned Michelin-starred chef Skye Gyngell establish a sustainable kitchen? What inspired Luke Edward Hall's singular approach to decoration? What's Paris Hilton's view on climate change?How to be a Tastemaker offers a glance into not only the work, but also the inner lives of some of the world's most renowned tastemakers. This book of in-depth profiles opens up the world of industry-leaders to learn how they've made it to where they are -- from major life-changing moments and big ideas, down to to the books, playlists and holiday destinations that enriched their lives.

Info autore

Semaine launched in 2015 as an immersive shoppable media platform featuring a single tastemaker every week. Semaine is dedicated to inspire, educate, entertain and incite positive change in its audience’s every lives through its community of Tastemakers. These 100+ features are an insightful look into their lives, passions and curated objects. Semaine pioneered immersive multimedia content, celebrating its Tastemakers through insightful articles, intimate photography, and films that put the Tastemakers in front of the camera–from award-winning music videos, documentaries and short films.

Riassunto

How did renowned Michelin-starred chef Skye Gyngell establish a sustainable kitchen? What inspired Luke Edward Hall’s singular approach to decoration? What’s Paris Hilton’s view on climate change?

How to be a Tastemaker offers a glance into not only the work, but also the inner lives of some of the world’s most renowned tastemakers. This book of in-depth profiles opens up the world of industry-leaders to learn how they’ve made it to where they are –– from major life-changing moments and big ideas, down to to the books, playlists and holiday destinations that enriched their lives.

Dettagli sul prodotto

Con la collaborazione di Robert Klanten (Editore), gestalten (Editore), Semaine (Editore), Eliora Suhler (Editore), Andrea Servert (Editore), Elli Stuhler (Editore), Michelle Lu (Editore), Andrea Servert et al (Editore), Elli Stuhler et al (Editore)
Editore Die Gestalten Verlag
 
Contenuto Libro
Forma del prodotto Copertina rigida
Data pubblicazione 18.05.2021
Categoria Scienze umane, arte, musica > Arte > Fotografia, cinematografia, video, TV
 
EAN 9783899559897
ISBN 978-3-89955-989-7
Numero di pagine 256
Dimensioni (della confezione) 22.1 x 3 x 26.6 cm
Peso (della confezione) 1’492 g
 
Categorie Fotografie, Mode, Unternehmen, Kunst, Kultur, Design, Popkultur, Lebensstil, Lifestyle, Fotografie, Computerkunst, Advertising, Fashion, Kulturwissenschaften: Mode und Gesellschaft, Photography, Ratgeber: Karriere und Erfolg, Interior Design, art, Graphic Design, Business, Culture, entdecken, Mode- und Styleguides, Interviews, Verbraucherberatung, BUSINESS & ECONOMICS / Advertising & Promotion, DESIGN / Graphic Arts / Branding & Logo Design, Printing, packaging & reprographic industry, Advertising Industry, pop culture, Tastemakers
 

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