EU Bioeconomy Economics and Policies: Volume II

This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?
Volume II explores the EU food sector, as well as food law and legislation, rural development in the EU, bio-based economy strategy, the circular economy and and bioenergy policies.

Info autore

Liesbeth Dries
is Associate Professor in the Agricultural Economics and Rural Policy Group at Wageningen University, The Netherlands.


Wim Heijman
is Professor of Regional Economics in the Agricultural Economics and Rural Policy Group at Wageningen University, The Netherlands.

Roel Jongeneel
is Assistant Professor in the Agricultural Economics and Rural Policy Group at Wageningen University, and Senior Scientist at Wageningen Economic Research, The Netherlands.

Kai Purnhagen
is Associate Professor in the Law and Governance at Wageningen University, The Netherlands.


Justus Wesseler
is Professor and chair of the Agricultural Economics and Rural Policy Group at Wageningen University, The Netherlands. His research work is on bioeconomy economics and policies. The major focus is on the contribution of valuechains to improve sustainability and the impact of new technologies and regulations on the value chain in this respect. He is member of the International Consortium of Applied Bioeconomy Research (ICABR), co-editor of AgBioForum, and coordinator of the EU funded project Monitoring the Bioeconomy (BioMonitor). He is the Series Editor for Palgrave Advances in Bioeconomy: Economics and Policies.

Riassunto

This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them?


Volume II explores the EU food sector, as well as food law and legislation, rural development in the EU, bio-based economy strategy, the circular economy and and bioenergy policies.

Dettagli sul prodotto

• Con la collaborazione di: Liesbeth Dries (Editore), Wim Heijman (Editore), Roel Jongeneel (Editore), Kai P. Purnhagen (Editore), Justus Wesseler (Editore), Kai Purnhagen (Editore), Wi Heijman (Editore), Roel Jongeneel et al (Editore)
• Editore: Springer, Berlin
• Contenuto: Libro
• Forma del prodotto: Copertina rigida
• Data pubblicazione: 29.02.2020
• Categoria: Scienze naturali, medicina, informatica, tecnica > Biologia > Agricoltura, giardinaggio; silvicoltura, pesca, al
• EAN: 9783030286415
• ISBN: 978-3-0-3028641-5
• Numero di pagine: 328
• Illustrazioni: XVIII, 328 p. 34 illus., 24 illus. in color.
• Dimensioni (della confezione): 14.9 x 3 x 21.6 cm
• Peso (della confezione): 574 g
• Serie: Palgrave Advances in Bioeconomy: Economics and Policies; Palgrave Advances in Bioeconomy: Economics and Policies
• Categorie: Wirtschaftswissenschaft, Europa, B, Wirtschaftspolitik, politische Ökonomie, Economic Policy, Economics, Umweltökonomie, Agrarwirtschaft und primärer Sektor, Environmental Economics, Economics and Finance, Political Economy, Management science, Economy-wide Country Studies, Agribusiness & primary industries, Agricultural Economics, Europe—Economic conditions, European Economics, Bio-based economy clusters, EU Bio-based economy Policies, Tourism and Rural Development, EU Bioenergy Policies, Bioreactors, Bio-based product development