30-Minute Vegan's Taste of the East 150 Asian Inspired Recipes - From Soba Noodles to Summer Rolls

Informationen zum Autor Award-winning vegan chef Mark Reinfeld is the creator of Vegan Fusion, a platform for plant-based, vegetarian, raw, and gluten-free cooking classes and recipes. Reinfeld is the author of seven books, including the bestselling 30-Minute Vegan series, and offers food counseling services for companies like Google, Whole Foods, and Bon Appét Management. He is the 2017 inductee into the Vegetarian Hall of Fame. Along with Reinfeld, Jennifer Murray is the coauthor of The 30-Minute Vegan and The Complete Idiot's Guide to Eating Raw . She teaches vegan cooking, baking, and raw food preparation classes internationally. They live in Kaua'i, Hawaii. Klappentext From the authors of "The 30-Minute Vegan" comes a collection of delectable and healthy recipes inspired by the cuisines of China, Japan, Korea, India, Thailand, and beyond. Zusammenfassung From the authors of The 30-Minute Vegan: delectable and healthy recipes inspired by the cuisines of China, Japan, Korea, India, Thailand, and beyond

Product details

• Authors: Mark Reinfeld, Jennifer Murray, Mark Murray Reinfeld, Reinfeld Mark
• Publisher: Dacapo
• Content: Book
• Product form: Paperback / Softback
• Publication date: 06.07.2010
• Subject: Guides > Food & drink > International cuisine
• EAN: 9780738213828
• ISBN: 978-0-7382-1382-8
• Dimensions (packing): 19.5 x 23.8 x 1.8 cm
• Subjects: COOKING / Methods / Quick & Easy, COOKING / Vegetarian, COOKING / Vegan, National & regional cuisine, Vegetarian Cookery and vegetarianism, COOKING / Regional & Cultural / Asian, National and regional cuisine / Cuisine of specific cultures or peoples