CHF 28.90

The Tenth Muse
My Life in Food

English · Hardback

Shipping usually within 1 to 3 weeks

Description

Read more

A cookbook editor and culinary authority discusses her lifelong love affair with food, her publication of Julia Child's "Mastering the Art of French Cooking," and the influence of James Beard, Madhur Jaffrey, and other great cooks on American cuisine.

Product details

Authors Judith Jones
Publisher Random House USA
 
Content Book
Product form Hardback
Publication date 02.10.2007
 
EAN 9780307264954
ISBN 978-0-307-26495-4
Pages 290
Age Recommendation 19 years
Dimensions (packing) 15.2 x 22.2 x 2.5 cm
 

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.