Description
Product details
| Content | Book |
| Product form | Paperback / Softback |
| Publication date | 31.12.2000 |
| EAN | 9780806929576 |
| ISBN | 978-0-8069-2957-6 |
| Pages | 256 |
| Illustrations | 256 |
| Dimensions (packing) | 21.6 x 28 cm |
| Weight (packing) | 908 g |
| Subjects |
Cookery by ingredient COOKING / Specific Ingredients / General Cookery / food by ingredient |
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