The BBQ Book - 80 Delicious Recipes for Fire and Coals

Michelin-starred chef Tom Kerridge brings you the ultimate recipes for every barbecue. Tom''s got you covered with: - Easy Snacks - Prep-Ahead Sides - Marinades & Rubs - Stunning Crowd Pleasers There''s something for everyone from smoky charred veg, to flavour-packed marinated meats, and everything in between. Plan like a pro with make-ahead dishes like green chilli slaw or peanut and pretzel parfait , and take flavour to the max with miso prawn skewers and sticky-glazed chipolatas . With elevated classics like hot dogs with curried butter and charred corn with chipotle crema you''ll become a barbecue pro without breaking a sweat. Fire up the coals, crack open the drinks and BRING ON THE BARBECUE.

Product details

• Authors: Tom Kerridge, Kerridge Tom, Tom Kerridge
• Publisher: Bloomsbury
• Languages: English
• Product format: Hardback
• Released: 24.06.2025
• EAN: 9781526684899
• ISBN: 978-1-5266-8489-9
• No. of pages: 224
• Dimensions: 194 mm x 248 mm x 20 mm
• Subjects: Guides > Food & drink > Theme cookery books; COOKING / Methods / Barbecue & Grilling, COOKING / Entertaining, Parties, etiquette & entertaining, Cooking with specific gadgets, Cooking for parties and special occasions, Cooking for parties, Parties, etiquette and entertaining