Working Together to Reduce Harmful Drinking To Reduce Harmful Drinking

This book is intended to contribute to the World Health Organization's (WHO) global strategy to reduce the harmful use of alcohol. It explores areas where alcohol producers' technical competence can and does make a positive contribution to reducing harmful drinking and where industry input has been welcomed by WHO. The book describes each of these areas: producing beer, wine, and spirits; addressing availability of noncommercial beverages; pricing, marketing, and selling beverage alcohol; encouraging responsible choices; and working with others. The final chapter sets out views of how alcohol producers can contribute to reducing harmful drinking in countries where they are present.

About the author

Marcus Grant, Mark Leverton

Summary

Working Together to Reduce Harmful Drinking is intended as the industry input into the development of the Global Strategy on Alcohol by the World Health Organization (WHO).

Product details

• Authors: Marcus Leverton Grant
• Assisted by: Marcus Grant (Editor), Mark Leverton (Editor), Grant Marcus (Editor), Leverton Mark (Editor)
• Publisher: Taylor & Francis Ltd.
• Content: Book
• Product form: Paperback / Softback
• Publication date: 23.04.2015
• Subject: Non-fiction book > Psychology, esoterics, spirituality, anthroposophy > Psychology: general, reference works; Humanities, art, music > Psychology > Theoretical psychology
• EAN: 9781138872660
• ISBN: 978-1-138-87266-0
• Pages: 224
• Subjects: Age, PSYCHOLOGY / Psychopathology / General, SOCIAL SCIENCE / Disease & Health Issues, Coping with drug & alcohol abuse, PSYCHOLOGY / Psychopathology / Addiction, SELF-HELP / Substance Abuse & Addictions / Drugs, SELF-HELP / Substance Abuse & Addictions / Alcohol, Addiction & therapy, Drug & substance abuse: social aspects, Legal, Abnormal psychology, Tamil Nadu, Production, Group, alcohol, Addiction and therapy, Drugs and alcohol: social aspects, Coping with / advice about drug and alcohol problems, Young Men, policies, Responsible Drinking, Responsible, beverage, alcohol advertising, underage drinking, portman, Alcohol Policies, alcohol metabolism, Beverage Alcohol Production, Legal Drinking Age, Scotch Whisky Association, Unrecorded Alcohol Consumption, Harmful Drinking, noncommercial, Drinker Prototypes, Drinking Guidelines, Beverage Alcohol Industry, Noncommercial Alcohol, Lower Alcohol Products, Alcohol Marketing, Informal Alcohol, Drinking Age Laws, Portman Group, Server Training Programs, Global Road Safety Partnership, Illicit Alcohol, road traffic injury prevention