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Excerpt from National Poultry Improvement Plan: 1992 Directory of Participants Handling Egg-Type and Meat-Type Chickens and Turkeys
Figures in this column refer to the hatchin'g-egg capacity of hatcheries, according to manufacturer's rating, including setting and hatching trays. Letter symbols in this column refer to products that dealers handle, as follows: E, hatching eggs; C, chicks; P, poults; and sp, started pullets. When an independent flock is listed, this column is left blank.
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