From Wheat to Bread

"A child wonders where bread comes from and learns about the jobs of a wheat farmer, a miller, and a baker in a bread factory as they describe the steps in bread-making. This illustrated narrative nonfiction book includes world map of where wheat is grown, glossary, and further resources"--Provided by publisher.

Product details

• Assisted by: Fizer Coleman Stephanie (Illustration), Stephanie Fizer Coleman (Illustration)
• Authors: Bridget Heos
• Publisher: Amicus
• Content: Book
• Product form: Hardback
• Publication date: 31.07.2017
• Subject: Children's and young people's books > Non-fiction books / Non-fiction picture books > Mankind
• EAN: 9781681511184
• ISBN: 978-1-68151-118-4
• Pages: 24
• Age Recommendation: ages 7 to 8
• Dimensions (packing): 21.4 x 23.9 x 0.8 cm
• Weight (packing): 320 g
• Series: Who Made My Lunch?; Who Made My Lunch?
• Subjects: Children's Books / Ages 9-12 Nonfiction; JUVENILE NONFICTION / Readers / Beginner; JUVENILE NONFICTION / Health & Daily Living / Diet & Nutrition