CHF 14.30

R J Bailey, R. J. Bailey

SYRUP

English · Paperback / Softback

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Description

"This photo-illustrated book introduces early fluent readers to the process of manufacturing maple syrup. Includes glossary and index"--

Product details

Authors	R. J. Bailey, R J Bailey
Publisher	Jump!, Inc. by Flutterbee

Content	Book
Product form	Paperback / Softback
Publication date	31.01.2017
Subject	Children's and young people's books > Non-fiction books / Non-fiction picture books > Natural science, technology

EAN	9781620316115
ISBN	978-1-62031-611-5
Pages	24
Age Recommendation	ages 7 to 8
Dimensions (packing)	2 x 2.6 x 0.5 cm
Weight (packing)	83 g

Series	How Is It Made? How Is It Made?
Subjects	JUVENILE NONFICTION / Cooking & Food Children's Books / Ages 9-12 Nonfiction JUVENILE NONFICTION / Technology / Machinery & Tools JUVENILE NONFICTION / Technology / How Things Work-Are Made

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