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Proceedings of the Society of Nutrition Physiology Band 21, 2012
Berichte der Gesellschaft für Ernährungsphysiologie

English · Paperback / Softback

Description

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Übersichtsreferat, Kurzfassungen der Originalmitteilungen, Mitteilungen des Ausschusses für Bedarfsnormen

Content:
¿Review lecture
¿Amino acids and nitrogen
¿Environment
¿Transport, epithelial and cell physiology
¿Minerals
¿Undesirable Substances
¿Fatty acids
¿Energy
¿Digestion
¿Feed additives
¿Feedstuff evaluation and feeding
¿Free topics
¿Workshop: Metabolism and efficiency of fermentation in biogas plants


Product details

Assisted by Gesellschaf für Ernährungsphysiologie (Editor)
Publisher DLG-Verlag GmbH
 
Content Book
Product form Paperback / Softback
Publication date 30.04.2015
Subject Natural sciences, medicine, IT, technology > Biology > Agriculture, horticulture; forestry, fishing, food
 
EAN 0
Pages 208
Illustrations mit zahlreichen Tabellen und Schaubildern
Dimensions (packing) 16.7 x 23.8 x 1.5 cm
Weight (packing) 357 g
 
Subjects Ernährung
Tierhaltung
Ernährung (Tier)
Futter - Futtermittel - Fütterung
 

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