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New England Recipes

English · Hardback

Description

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Introduces the traditional foods and eating habits of New England, and offers recipes for such regional dishes as a Maine Italian sandwich, Boston baked beans, Yankee pot roast, lobster rolls, and Vermont maple candy.

Product details

Authors Tammy Gagne
Publisher Mitchell lane
 
Content Book
Product form Hardback
Publication date 30.09.2011
Subject Children's and young people's books > Non-fiction books / Non-fiction picture books > Miscellaneous
 
EAN 9781612280677
ISBN 978-1-61228-067-7
Pages 64
Age Recommendation ages 8 to 11
 
Series Kids Can Cook!
Kids Can Cook!
 

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