Fr. 22.50

Ice Cream and Iced Desserts - Over 150 Irresistible Ice Cream Treats From Classic Vanilla to

English · Paperback / Softback

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Description

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Informationen zum Autor By Joanna Farrow and Sara Lewis Klappentext The definitive step-by-step guide to making mouthwateringly ice creams, sorbets, granitas and iced desserts, in 150 classic and original recipes shown in 800 photographs. > Zusammenfassung The definitive step-by-step guide to making mouthwateringly ice creams! sorbets! granitas and iced desserts! in 150 classic and original recipes shown in 800 photographs.

Product details

Authors Joanna Farrow, Joanna Lewis Farrow, Farrow Joanna, Sara Lewis
Assisted by Gus Filgate (Photographs)
Publisher Lorenz Books
 
Languages English
Product format Paperback / Softback
Released 28.06.2012
 
EAN 9781780191225
ISBN 978-1-78019-122-5
No. of pages 256
Subjects Guides > Food & drink > Theme cookery books

Desserts, COOKING / Courses & Dishes / Desserts, Cookery dishes and courses: desserts

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