Description
Product details
| Authors |
Joanna Farrow |
| Assisted by | Gus Filgate (Photographs) |
| Publisher | Lorenz Books |
| Content | Book |
| Product form | Paperback / Softback |
| Publication date | 28.06.2012 |
| Subject |
Guides |
| EAN | 9781780191225 |
| ISBN | 978-1-78019-122-5 |
| Pages | 256 |
| Subjects |
Desserts COOKING / Courses & Dishes / Desserts Cookery dishes and courses: desserts |
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