Valerie Ferguson, Ferguson Valerie - Cooking With Cheese Over 30 Irrestible Recipes That Celebrate the Tatses of Cheese

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Valerie Ferguson, Ferguson Valerie

Cooking With Cheese
Over 30 Irrestible Recipes That Celebrate the Tatses of Cheese

English · Hardback

Shipping usually within 1 to 3 weeks

Description

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A celebration of the versatility of cheese provides a sumptuous variety of recipes for soups, starters, main courses and desserts ranging from Pizza with Four Cheeses and Little Meatballs with Fontina to Lemon & Lime Cheesecake and Cheese & Chive Scones.

Product details

Authors Ferguson Valerie, Valerie Ferguson
Publisher Lorenz Books
 
Content Book
Product form Hardback
Publication date 26.02.2014
Subject Guides > Food & drink > Theme cookery books
 
EAN 9780754829133
ISBN 978-0-7548-2913-3
Pages 64
 
Subjects COOKING / Specific Ingredients / Dairy
Cookery / food by ingredient: egg, cheese and dairy products
Cooking with dairy products
 

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