CHF 52.50

Die Geschichte der Ernährung

German · Paperback / Softback

Shipping usually within 1 to 2 weeks

Description

Prof. Dr. Lichtenfelt untersucht in diesem Buch die Geschichte der Ernährung. Nachdruck des Originals von 1913.

Product details

Authors Lichtenfelt, Hans Lichtenfelt, Prof. Dr. Lichtenfelt, Prof Dr Lichtenfelt
Publisher Salzwasser-Verlag
 
Content Book
Product form Paperback / Softback
Publication date 01.02.2012
Subject Humanities, art, music > History
Non-fiction book > History > Miscellaneous
Guides > Food & drink > General, dictionaries, tables
 
EAN 9783864444289
ISBN 978-3-86444-428-9
Pages 388
Dimensions (packing) 14.8 x 2.8 x 2.8 cm
Weight (packing) 540 g
 
Subjects Ernährung
 

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