Fr. 336.00

Contemporary Management Approaches to the Global Hospitality and Tourism Industry

Inglese · Copertina rigida

Spedizione di solito entro 2 a 3 settimane (il titolo viene stampato sull'ordine)

Descrizione

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The hospitality, travel, and tourism industries play a major role in citizen wellbeing, socio-cultural integration, and the economic advancement of a nation. The industries are increasingly complex in operation, demanding excellence across a far-reaching and diverse set of capabilities and changes in management practices across the board. With growing expectations for a better service quality from the users and endless calls for value-added service, managers are under constant pressure to improve their services across all aspects while growing customer numbers to meet various stakeholder expectations. Contemporary Management Approaches to the Global Hospitality and Tourism Industry is a key reference source that provides crucial knowledge on the application of new management practices and trends in the tourism industry. While highlighting topics such as service quality, culture sensitivity, and brand marketing, this publication explores the influence of globalization and the methods of sustainable business practices. This book is ideally designed for managers, hotel directors, restaurateurs, researchers, industry professionals, professors, and students seeking cutting-edge hospitality and tourism management strategies.

Riassunto

Provides crucial knowledge on the application of new management practices and trends in the tourism industry. While highlighting topics such as service quality, culture sensitivity, and brand marketing, this publication explores the influence of globalization and the methods of sustainable business practices.

Dettagli sul prodotto

Con la collaborazione di Adenike A. Adesanmi (Editore), Husam H. Alharahsheh (Editore), Abraham Pius (Editore)
Editore Business Science Reference
 
Lingue Inglese
Formato Copertina rigida
Pubblicazione 31.12.2020
 
EAN 9781799822042
ISBN 978-1-79982-204-2
Pagine 320
Dimensioni 183 mm x 260 mm x 22 mm
Peso 799 g
Serie Advances in Hospitality, Tourism, and the Services Industry
Categoria Scienze sociali, diritto, economia > Economia > Altro

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