Handbook of Clinical and Practical Pediatric Nutrition

This book provides the pediatric clinician, dietitian, and trainee a quick review of pediatric nutrition. Divided into four parts, this volume covers a wide array of topics in pediatric nutrition. Part 1 covers the basics of macronutrients, including digestion and absorption. Part 2 covers micronutrient metabolism. Part 3 includes assessment of nutritional status and malnutrition, as well as disease based nutritional needs, such as for liver disease and cystic fibrosis. Lastly, Part 4 covers parenteral and enteral nutrition. 
Handbook of Clinical and Practical Pediatric Nutrition is an ideal quick reference for pediatricians, gastroenterologists, endocrinologists, cardiologists, dietitians, and trainees.

A propos de l'auteur

Kadakkal Radhakrishnan, MD, MRCP (UK), MRCPCH, FAAP
Pediatric Hepatologist and Gastroenterologist
Medical Director, Pediatric Nutrition Support and Intestinal Rehabilitation and Transplant
Cleveland Clinic Children’s
Associate Professor of Pediatrics- Cleveland Clinic Lerner College of Medicine, Case Western Reserve University.
 
Senthilkumar Sankararaman, MD, FAAP, PNS, D-ABOM
Co-Medical Director, Pediatric Nutrition Support and Intestinal Rehabilitation 
Cleveland Clinic Children’s
 
Christina DeTallo, MS, MBA, RDN, LD
Director, Pediatric Nutrition Support
Cleveland Clinic Children’s

Résumé

This book provides the pediatric clinician, dietitian, and trainee a quick review of pediatric nutrition. Divided into four parts, this volume covers a wide array of topics in pediatric nutrition. Part 1 covers the basics of macronutrients, including digestion and absorption. Part 2 covers micronutrient metabolism. Part 3 includes assessment of nutritional status and malnutrition, as well as disease based nutritional needs, such as for liver disease and cystic fibrosis. Lastly, Part 4 covers parenteral and enteral nutrition. 
Handbook of Clinical and Practical Pediatric Nutrition
is an ideal quick reference for pediatricians, gastroenterologists, endocrinologists, cardiologists, dietitians, and trainees.

Détails du produit

• Collaboration: Kadakkal Radhakrishnan (Editeur), Senthilkumar Sankararaman (Editeur), Christina DeTallo (Editeur)
• Edition: Springer, Berlin
• Contenu: Livre
• Forme du produit: Livre Relié
• Date de parution: 15.12.2025
• Catégorie: Sciences naturelles, médecine, it, technique > Médecine > Professions médicales
• EAN: 9783031977589
• ISBN: 978-3-0-3197758-9
• Nombre de pages: 682
• Illustrations: XXI, 682 p. 23 illus., 19 illus. in color.
• Dimensions (emballage): 12,7 x 20,3 cm
• Catégories: Endokrinologie, Nutrition, MALNUTRITION, Gastrointestinale und kolorektale Chirurgie, Endocrinology, Gastroenterology, gastrointestinal disorders, Nutrition Support, Macronutrients, Parenteral nutrition, Nutrition therapy, Enteral nutrition, Pediatric Nutrition, Neonatal nutrition, Micronutrient metabolism, Infant nutrition, Nutritional intake, Medical nutrition therapy, Adolescent nutrition, Normal nutrition