Tom Aikens Cooking

Presents 200 recipes, graded according to difficulty. Organising this book by type of food - vegetable, meat, fish, fruit, bread, dairy - the author, one of the talented chefs creates a variety of recipes, some easy and achievable in minutes; others sophisticated. He shows how to take one basic ingredient and produce a host of different dishes.

Détails du produit

• Auteurs: Tom Aikens
• Edition: Ebury Press
• Langues: Anglais
• Format d'édition: Livre Relié
• Sortie: 22.09.2006
• EAN: 9780091910013
• ISBN: 978-0-09-191001-3
• Pages: 256
• Dimensions: 195 mm x 252 mm x 24 mm
• Catégorie: Livres de conseils > Cuisine & boissons