Houston Classic Seafood

Informationen zum Autor Erin Hicks Miller is an author and former restaurant owner who loves to share her passion for great food and creative cooking. Klappentext Treasures of the sea from the Space City. With its proximity to the Gulf of Mexico and its proclivity for fine dining! innovative cuisine! and general good taste! Houston boasts a diverse collection of chefs and restaurants specializing in seafood. This collection of the best seafood dishes from the city's favorite eateries includes Sweet Shrimp Ceviche from Branch Water Tavern! Peanut Crusted Soft Shell Crab from Haven! and Jumbo Lump Crab Cake from Vick & Anthony's. More than 50 delectably photographed dishes showcase the essential Houston seafood experience! spiced with Cajun! Creole! Asian! and Latin American influences.

Détails du produit

• Auteurs: Erin Miller, Erin Hicks Miller
• Edition: Pelican publishing co inc
• Langues: Anglais
• Format d'édition: Livre Relié
• Sortie: 30.09.2011
• EAN: 9781455614752
• ISBN: 978-1-4556-1475-2
• Pages: 96
• Thèmes: Classic (Pelican); Classics; Classic (Pelican)
• Catégorie: Livres de conseils > Cuisine & boissons > Spécialités par pays