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Deepa Nagaraju, Deepa (University of Mysore Nagaraju, Deepa Yanjarappa Nagaraju, Premila N Achar, Premila N. Achar, Sreenivasa Marikunte Yanjarappa... - Anti-Mycotoxin Strategies for Food and Feed
Deepa Nagaraju, Deepa (University of Mysore Nagaraju, Deepa Yanjarappa Nagaraju, Premila N Achar, Premila N. Achar, Sreenivasa Marikunte Yanjarappa... Anti-Mycotoxin Strategies for Food and Feed English 05.01.2024 Hardback Fr. 179.00 1-3 working days
Athanassia Athanassiou, Athanassi Athanassiou, Athanassia Athanassiou - Sustainable Food Packaging Technology
Athanassia Athanassiou, Athanassi Athanassiou, Athanassia Athanassiou Sustainable Food Packaging Technology English 25.11.2020 Hardback Fr. 178.00 4-7 working days
Hesham Alhumade, Thomas Duever, Ali Elkamel, Keyvan Nowruzi, Navid Omidbakhsh, Navid et Omidbakhsh - Chemical Product Formulation Design and Optimization
Hesham Alhumade, Thomas Duever, Ali Elkamel, Keyvan Nowruzi, Navid Omidbakhsh, Navid et Omidbakhsh Chemical Product Formulation Design and Optimization English 22.02.2023 Hardback Fr. 102.00 4-7 working days
Matthew Chang, Sang Y. Lee, Jens Nielsen, Gregory Stephanopoulos, Matthew Chang, Sang Y. Lee... - Principles in Microbiome Engineering
Matthew Chang, Sang Y. Lee, Jens Nielsen, Gregory Stephanopoulos, Matthew Chang, Sang Y. Lee... Principles in Microbiome Engineering English, German 01.06.2022 Hardback Fr. 178.00 4-7 working days
George F. W. Haenlein, Young W. Park, Young W. (Fort Valley State University) Haen Park, Young W. Haenlein Park, Yw Park, PARK YOUNG W... - Milk and Dairy Products in Human Nutrition
George F. W. Haenlein, Young W. Park, Young W. (Fort Valley State University) Haen Park, Young W. Haenlein Park, Yw Park, PARK YOUNG W... Milk and Dairy Products in Human Nutrition English 17.05.2013 Hardback Fr. 265.00 1-3 weeks (not available at short notice)
Se-Kwon Kim, Se-Kwon (Pukyoung National University) Kim, Sk Kim, Se-Kwo Kim, Se-Kwon Kim - Marine Proteins and Peptides
Se-Kwon Kim, Se-Kwon (Pukyoung National University) Kim, Sk Kim, Se-Kwo Kim, Se-Kwon Kim Marine Proteins and Peptides English 26.04.2013 Hardback Fr. 261.00 1-3 weeks (not available at short notice)
INSTITUTE OF FOOD SCIENCE AND TECH, Institute of Food Science and Technology, Institute of Food Science and Technology Manning, Institute of Food Science andTechnolog, Institute of Food Science andTechnology, Manning... - Food and Drink - Good Manufacturing Practice
INSTITUTE OF FOOD SCIENCE AND TECH, Institute of Food Science and Technology, Institute of Food Science and Technology Manning, Institute of Food Science andTechnolog, Institute of Food Science andTechnology, Manning... Food and Drink - Good Manufacturing Practice English 11.01.2013 Paperback / Softback Fr. 165.00 1-3 weeks (not available at short notice)
Véronique Cheynier, Veronique (EDT)/ Sarni-manchado Cheynier, Veronique (INRA Cheynier, Veronique Sarni-Manchado Cheynier, Stéphane Quideau, Pascale Sarni-Manchado... - Recent Advances in Polyphenol Research, Volume 3
Véronique Cheynier, Veronique (EDT)/ Sarni-manchado Cheynier, Veronique (INRA Cheynier, Veronique Sarni-Manchado Cheynier, Stéphane Quideau, Pascale Sarni-Manchado... Recent Advances in Polyphenol Research, Volume 3 English 13.04.2012 Hardback Fr. 269.00 1-3 weeks (not available at short notice)
F. Moreno, F. Javier Moreno, F. Javier Sanz Moreno, F. Moreno Sanz Moreno, Fj Moreno-Fuentes, María Luz Sanz... - Food Oligosaccharides
F. Moreno, F. Javier Moreno, F. Javier Sanz Moreno, F. Moreno Sanz Moreno, Fj Moreno-Fuentes, María Luz Sanz... Food Oligosaccharides English 16.05.2014 Hardback Fr. 319.00 1-3 weeks (not available at short notice)
Anne Dolivet, Anne Schuck Dolivet, Romai Jeantet, Romain Jeantet, Dr. Pierre Schuck, Dr. Pierre Dolivet Schuck... - Analytical Methods for Food and Dairy Powders
Anne Dolivet, Anne Schuck Dolivet, Romai Jeantet, Romain Jeantet, Dr. Pierre Schuck, Dr. Pierre Dolivet Schuck... Analytical Methods for Food and Dairy Powders English 23.03.2012 Hardback Fr. 255.00 1-3 weeks (not available at short notice)
D Rodriguez-Amaya, Delia Rodriguez-Amaya, Delia B Rodriguez-Amaya, Delia B. Rodriguez-Amaya - Food Carotenoids
D Rodriguez-Amaya, Delia Rodriguez-Amaya, Delia B Rodriguez-Amaya, Delia B. Rodriguez-Amaya Food Carotenoids English 30.11.2015 Hardback Fr. 275.00 1-3 weeks (not available at short notice)
R Campos-Vega, Rocio Campos-Vega, Rocio (Universidad Autonoma De Queret Campos-Vega, Rocio Oomah Campos-Vega, B. Dave Oomah, Rocio Campos-Vega... - Molecular Mechanisms of Functional Food
R Campos-Vega, Rocio Campos-Vega, Rocio (Universidad Autonoma De Queret Campos-Vega, Rocio Oomah Campos-Vega, B. Dave Oomah, Rocio Campos-Vega... Molecular Mechanisms of Functional Food English 31.12.2020 Hardback Fr. 240.00 1-3 weeks (not available at short notice)
a Kanekanian, Ara Kanekanian, KANEKANIAN ARA, Ar Kanekanian, Ara Kanekanian - Milk and Dairy Products As Functional Foods
a Kanekanian, Ara Kanekanian, KANEKANIAN ARA, Ar Kanekanian, Ara Kanekanian Milk and Dairy Products As Functional Foods English 16.05.2014 Hardback Fr. 197.00 1-3 weeks (not available at short notice)
M Siddiq, Muhammad Siddiq, Muhammad (Michigan State University Siddiq, Muhammad Uebersax Siddiq, Mark A. Uebersax, A Uebersax... - Dry Beans and Pulses
M Siddiq, Muhammad Siddiq, Muhammad (Michigan State University Siddiq, Muhammad Uebersax Siddiq, Mark A. Uebersax, A Uebersax... Dry Beans and Pulses English 31.12.2020 Hardback Fr. 235.00 1-3 weeks (not available at short notice)
Lorenzo Castro, M Cerqueira, Miguel Cerqueira, Miguel (International Iberian Nanotechn Cerqueira, Miguel Castro Cerqueira, Castro... - Fat Mimetics for Food Applications
Lorenzo Castro, M Cerqueira, Miguel Cerqueira, Miguel (International Iberian Nanotechn Cerqueira, Miguel Castro Cerqueira, Castro... Fat Mimetics for Food Applications English 31.12.2021 Hardback Fr. 200.00 1-3 weeks (not available at short notice)
E Cummins, End Cummins, Enda Cummins, Enda J. Cummins, Enda J. (University College Dublin Cummins, Enda J. Lyng Cummins... - Emerging Technologies in Meat Processing
E Cummins, End Cummins, Enda Cummins, Enda J. Cummins, Enda J. (University College Dublin Cummins, Enda J. Lyng Cummins... Emerging Technologies in Meat Processing English 09.12.2016 Hardback Fr. 239.00 1-3 weeks (not available at short notice)
Guy Buyle, Massimo Perucca, Hubert Rauscher, Hubert Perucca Rauscher, Guy Buyle, Massim Perucca... - Plasma Technology for Hyperfunctional Surfaces
Guy Buyle, Massimo Perucca, Hubert Rauscher, Hubert Perucca Rauscher, Guy Buyle, Massim Perucca... Plasma Technology for Hyperfunctional Surfaces English, German 31.03.2015 Hardback Fr. 179.00 1-3 weeks (not available at short notice)
J Evans, Judith A. Evans, Judith A. (London South Bank University Evans, Judith A. Foster Evans, Judith Foster Evans, Alan M. Foster... - Sustainable Retail Refrigeration
J Evans, Judith A. Evans, Judith A. (London South Bank University Evans, Judith A. Foster Evans, Judith Foster Evans, Alan M. Foster... Sustainable Retail Refrigeration English 01.01.2016 Hardback Fr. 235.00 1-3 weeks (not available at short notice)
Y Chu, Y. Chu, YiFang Chu, Yi-Fang Chu, CHU YI FANG, Yi-Fan Chu... - Coffee
Y Chu, Y. Chu, YiFang Chu, Yi-Fang Chu, CHU YI FANG, Yi-Fan Chu... Coffee English 02.03.2012 Hardback Fr. 265.00 1-3 weeks (not available at short notice)
R Bhat, Rajeev Bhat, Rajeev (EDT)/ Alias Bhat, Rajeev Alias Bhat, Abd Karim Alias, Rajee Bhat... - Progress in Food Preservation
R Bhat, Rajeev Bhat, Rajeev (EDT)/ Alias Bhat, Rajeev Alias Bhat, Abd Karim Alias, Rajee Bhat... Progress in Food Preservation English 20.02.2012 Hardback Fr. 243.00 1-3 weeks (not available at short notice)