The Cocktail Cabinet - The art, science and pleasure of mixing the perfect drink

A cross between The Flavour Thesaurus and our Art & Science of Foodpairing - for cocktails.

About the author

Zoe Burgess, founder of independent drinks consultancy Atelier Pip, is one of the UK's most renowned flavour experts. Her passion is pushing the boundaries within the sensory and flavour-led sectors to help improve consumers' drinking experience.

With a career spanning over 10 years, she developed groundbreaking cocktail menus for giants of the hospitality industry including Michelin-starred chef Heston Blumenthal and has collaborated with some of the world's most respected sensory scientists, including Oxford University's Charles Spence.

Summary

A cross between The Flavour Thesaurus and our Art & Science of Foodpairing - for cocktails.

Foreword

A cross between The Flavour Thesaurus and our Art & Science of Foodpairing - for cocktails.

Product details

• Authors: Zoe Burgess, Burgess Zoe, MITCHELL BEAZLEY
• Publisher: Mitchell Beazley
• Languages: English
• Product format: Hardback
• Released: 31.12.2021
• EAN: 9781784727994
• ISBN: 978-1-78472-799-4
• No. of pages: 256
• Dimensions: 172 mm x 244 mm x 22 mm
• Subjects: Guides > Food & drink > Drinks; COOKING / Beverages / General, Cookery / food & drink etc, wines, COOKING / Beverages / Alcoholic / General, Food and drink: alcoholic beverages, Alcoholic beverages, Food and drink: beverages, Beverages