Fr. 42.90

Edmonds Everyday

English · Paperback / Softback

Shipping usually within 3 to 5 weeks

Description

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"The book is divided into 13 sections which cover baking, family meals and entertaining: cakes; biscuits; slices; muffins, scones, loaves and tartlets; breakfasts; salads and vegetables; finger foods; light meals; main meals and barbecues; desserts, special menus; preserves; and icings, pastries, dressings and sauces"--Publisher information.

About the author










Goodman Fielder is a leading regional food company across New Zealand, Australia and Asia Pacific. We manufacture, package, distribute, market and sell a wide range of food products including bread, milk, cheese, chicken, flour, cooking oils, spreads, baking ingredients, ice cream and snacks.

Summary

An extensive, lavishly illustrated collection of modern Edmonds recipes.

Product details

Authors Goodman Fielder, Goodman Fielder
Publisher Little, Brown and Company
 
Languages English
Product format Paperback / Softback
Released 24.06.2021
 
EAN 9781869713768
ISBN 978-1-86971-376-8
No. of pages 240
Dimensions 180 mm x 248 mm x 24 mm
Weight 800 g
Subjects Guides > Food & drink > General cookery books, basic cookery books

COOKING / Courses & Dishes / General, Cookery / food & drink etc, Cookery / food and drink

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