Fr. 179.00

Renu Agrawal

Food Safety - Making Foods Safe and Free From Pathogens

English · Hardback

Shipping usually within 1 to 3 weeks (not available at short notice)

Description

About the author

Renu Agrawal, Ex. Chief Scientist, Central Food Technological Research Institute, Karnataka, India

Summary

This book will enrich the readers on the major improvement been made in food safety management. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. The title is co-published with New India Publishing Agency.

Product details

Authors	Renu Agrawal
Publisher	Taylor & Francis Ltd.

Languages	English
Product format	Hardback
Released	28.02.2021

EAN	9780367701994
ISBN	978-0-367-70199-4
No. of pages	262
Subjects	Social sciences, law, business > Business > Individual industrial sectors, branches Food & beverage technology, Manufacturing industries, Food and beverage technology, TECHNOLOGY & ENGINEERING / Food Science / General, Food Manufacturing & Related Industries

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