Description
Product details
Authors | Ursula Furrer-Heim, Patrick Zemp |
Assisted by | Patrick Zemp (Photographs) |
Publisher | AT Verlag |
Languages | German |
Product format | Hardback |
Released | 30.08.2018 |
EAN | 9783038000716 |
ISBN | 978-3-0-3800071-6 |
No. of pages | 208 |
Dimensions | 183 mm x 303 mm x 20 mm |
Weight | 867 g |
Illustrations | 92 farbige und 11 s/w-Abbildungen |
Subjects |
Guides
> Food & drink
> Theme cookery books
Hauswirtschaft, Natur, Schnellküche, Fast-Food (Kochbücher, Backbücher), Swissness, Fest, Festorganisation : Kochbücher, Backbücher, Spirituosen, Schnelle Küche, Saisonküche, einfach Kochen, Wein, Kochen für Gäste, Gästeküche, essb. Wildpfl., SachGrp. 1 Kochen |
Customer reviews
No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.
Write a review
Thumbs up or thumbs down? Write your own review.