Fr. 89.00

Influence of Sandbar Formation on the Water Quality Muttukadu Estuary

English, German · Paperback / Softback

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Description

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The main aim of the present book to understand some of the chemical oceanographic processes of Muttukadu Backwaters. The importance of this study lies in the fact that there has been an increasing concern on the environmental degradation of Muttukadu Backwater with respect to water and sediments due to various anthropogenic activities. The sand bar forms at the mouth at different time periods. This study describes the interrelationship between the sand bar formed at the mouth and biogeochemical variations of Muttukadu Backwaters. Monthly monitoring was carried, water, sediment and phytoplankton were collected at 9 stations each month in 2009. The results of water quality analysis and sediment characterization were grouped as " open", "intermittent open" and "closed" based on sand bar formation.

About the author










A minha área de especialização é a biogeoquímica e a paleo oceanografia com ênfase na micropaleontologia. Atualmente, estou a trabalhar na assinatura geológica da acidificação dos oceanos e no seu impacto nos foraminíferos, uma vez que é um dos principais efeitos das alterações climáticas.

Product details

Authors Kalpana Gopinath
Publisher LAP Lambert Academic Publishing
 
Languages English, German
Product format Paperback / Softback
Released 30.03.2017
 
EAN 9783330043848
ISBN 978-3-33-004384-8
No. of pages 236
Subject Natural sciences, medicine, IT, technology > Geosciences > Miscellaneous

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