Fr. 138.00

Nutritional Foundations and Clinical Applications - A Nursing Approach

English · Paperback / Softback

Shipping usually within 3 to 5 weeks (title will be specially ordered)

Description

Product details

Authors Suzanne Dorner, Sylvia Escott-Stump, Michele Grodner, Sara Long Roth
Publisher Elsevier - Health Sciences Division
 
Languages English
Product format Paperback / Softback
Released 01.01.2015
 
EAN 9780323242103
ISBN 978-0-323-24210-3
No. of pages 464
Dimensions 217 mm x 278 mm x 15 mm
Weight 918 g
Illustrations Approx. 420 illustrations (420 in full color)
Subject Natural sciences, medicine, IT, technology > Medicine > Nursing

Customer reviews

No reviews have been written for this item yet. Write the first review and be helpful to other users when they decide on a purchase.

Write a review

Thumbs up or thumbs down? Write your own review.

For messages to CeDe.ch please use the contact form.

The input fields marked * are obligatory

By submitting this form you agree to our data privacy statement.