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Anna Hofbauer, University of Leeds Library - Allgemeines Österreichisches Oder Neuestes Wiener Kochbuch in Jeder Haushaltung Brauchbar ... Mit Einem Anhang Über Die Sicherste Aufbewahrung Aller M
Anna Hofbauer, University of Leeds Library Allgemeines Österreichisches Oder Neuestes Wiener Kochbuch in Jeder Haushaltung Brauchbar ... Mit Einem Anhang Über Die Sicherste Aufbewahrung Aller M Inglese 10.09.2021 Tascabile Fr. 49.10 4-7 giorni lavorativi
Susanna Maciver, University of Leeds Library - Cookery and Pastry
Susanna Maciver, University of Leeds Library Cookery and Pastry Inglese 18.07.2023 Copertina rigida Fr. 55.10 3-5 settimane (il titolo viene procurato in modo speciale)
DONAT, Hudson, University of Leeds Library - The New Practice of Cookery, Pastry, Baking, and Preserving: Being the Country Housewife's Best Friend
DONAT, Hudson, University of Leeds Library The New Practice of Cookery, Pastry, Baking, and Preserving: Being the Country Housewife's Best Friend Inglese 18.07.2023 Copertina rigida Fr. 55.10 3-5 settimane (il titolo viene procurato in modo speciale)
Marie Jenny Sugg, University of Leeds Library - The Art of Cooking by Gas
Marie Jenny Sugg, University of Leeds Library The Art of Cooking by Gas Inglese 18.07.2023 Copertina rigida Fr. 56.30 3-5 settimane (il titolo viene procurato in modo speciale)
William ?- Kitchiner, University of Leeds Library - Apicius Redivivus; or The Cook's Oracle: Wherein Especially the Art of Composing Soups, Sauces, and Flavouring Essences is Made so Clear and Easy, by
William ?- Kitchiner, University of Leeds Library Apicius Redivivus; or The Cook's Oracle: Wherein Especially the Art of Composing Soups, Sauces, and Flavouring Essences is Made so Clear and Easy, by Inglese 18.07.2023 Copertina rigida Fr. 62.30 3-5 settimane (il titolo viene procurato in modo speciale)
C. I. (Christian Isobel) Johnstone, University of Leeds Library - The Cook and Housewife's Manual: Containing the Most Approved Modern Receipts for Making Soups, Gravies, Sauces, Regouts, and All Made-dishes; and for
C. I. (Christian Isobel) Johnstone, University of Leeds Library The Cook and Housewife's Manual: Containing the Most Approved Modern Receipts for Making Soups, Gravies, Sauces, Regouts, and All Made-dishes; and for Inglese 18.07.2023 Copertina rigida Fr. 63.50 3-5 settimane (il titolo viene procurato in modo speciale)
Mary Hooper, University of Leeds Library - Handbook for the Breakfast Table: Varied and Economical Dishes
Mary Hooper, University of Leeds Library Handbook for the Breakfast Table: Varied and Economical Dishes Inglese 09.09.2021 Tascabile Fr. 28.70 3-5 settimane (il titolo viene procurato in modo speciale)
University of Leeds Library - French Domestic Cookery: Combining Economy With Elegance, and Adapted to the Use of Families of Moderate Fortune
University of Leeds Library French Domestic Cookery: Combining Economy With Elegance, and Adapted to the Use of Families of Moderate Fortune Inglese 09.09.2021 Tascabile Fr. 43.80 3-5 settimane (il titolo viene procurato in modo speciale)
Eliza Leslie, Eliza Complete Co Leslie, University of Leeds Library - Miss Leslie's Lady's New Receipt-book: a Useful Guide for Large or Small Families, Containing Directions for Cooking, Preserving, Pickling, and Prepar
Eliza Leslie, Eliza Complete Co Leslie, University of Leeds Library Miss Leslie's Lady's New Receipt-book: a Useful Guide for Large or Small Families, Containing Directions for Cooking, Preserving, Pickling, and Prepar Inglese 09.09.2021 Tascabile Fr. 46.70 3-5 settimane (il titolo viene procurato in modo speciale)
Helena Judson, University of Leeds Library - The Butterick Cook Book: With Special Chapters About Casserole and Fireless Cooking
Helena Judson, University of Leeds Library The Butterick Cook Book: With Special Chapters About Casserole and Fireless Cooking Inglese 09.09.2021 Tascabile Fr. 43.80 3-5 settimane (il titolo viene procurato in modo speciale)
John Trusler, University of Leeds Library - The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directi
John Trusler, University of Leeds Library The Honours of the Table, or, Rules for Behaviour During Meals: With the Whole Art of Carving, Illustrated by a Variety of Cuts. Together With Directi Inglese 09.09.2021 Tascabile Fr. 31.10 3-5 settimane (il titolo viene procurato in modo speciale)
University of Leeds Library - The Quickest Guide to Breakfast, Dinner and Supper
University of Leeds Library The Quickest Guide to Breakfast, Dinner and Supper Inglese 09.09.2021 Tascabile Fr. 28.70 3-5 settimane (il titolo viene procurato in modo speciale)
Bertha Roberts, J and G Cox Ltd, University of Leeds Library - A Manual of Gelatine Cookery: for Use With Cox's Sparking Gelatine
Bertha Roberts, J and G Cox Ltd, University of Leeds Library A Manual of Gelatine Cookery: for Use With Cox's Sparking Gelatine Inglese 09.09.2021 Tascabile Fr. 28.70 3-5 settimane (il titolo viene procurato in modo speciale)
Margaret Black, University of Leeds Library - Superior Cookery
Margaret Black, University of Leeds Library Superior Cookery Inglese 09.09.2021 Tascabile Fr. 35.90 3-5 settimane (il titolo viene procurato in modo speciale)
University of Leeds Library, T. Fl Williams - The Accomplished Housekeeper, and Universal Cook: Containing All the Various Branches of Cookery; Directions for Roasting, Boiling ... the Various Art
University of Leeds Library, T. Fl Williams The Accomplished Housekeeper, and Universal Cook: Containing All the Various Branches of Cookery; Directions for Roasting, Boiling ... the Various Art Inglese 09.09.2021 Tascabile Fr. 41.40 3-5 settimane (il titolo viene procurato in modo speciale)
Frances Joint Comp McNaught, Margaret Fl Taylor, University of Leeds Library - The New Galt Cook Book
Frances Joint Comp McNaught, Margaret Fl Taylor, University of Leeds Library The New Galt Cook Book Inglese 09.09.2021 Copertina rigida Fr. 54.60 3-5 settimane (il titolo viene procurato in modo speciale)
Grace Johnson, University of Leeds Library - Anglo-Indian and Oriental Cookery
Grace Johnson, University of Leeds Library Anglo-Indian and Oriental Cookery Inglese 09.09.2021 Copertina rigida Fr. 53.90 3-5 settimane (il titolo viene procurato in modo speciale)
Friedrich Christian Accum, University of Leeds Library - A Treatise on Adulterations of Food, and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Co
Friedrich Christian Accum, University of Leeds Library A Treatise on Adulterations of Food, and Culinary Poisons: Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spirituous Liquors, Tea, Co Inglese 09.09.2021 Tascabile Fr. 41.90 3-5 settimane (il titolo viene procurato in modo speciale)
J. Hart, University of Leeds Library - High-class Cookery Made Easy
J. Hart, University of Leeds Library High-class Cookery Made Easy Inglese 09.09.2021 Tascabile Fr. 28.70 3-5 settimane (il titolo viene procurato in modo speciale)
A. R. (Arthur Robert) Kenney-Herbert, University of Leeds Library - Fifty Dinners
A. R. (Arthur Robert) Kenney-Herbert, University of Leeds Library Fifty Dinners Inglese 09.09.2021 Tascabile Fr. 35.90 3-5 settimane (il titolo viene procurato in modo speciale)