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Backen - Die Basis für erfolgreiches Backen. Mit über 200 Rezepten

German · Hardback

Description

Product details

Publisher Ullmann Medien
 
Languages German
Product format Hardback
 
EAN 9783930882762
ISBN 978-3-930882-76-2
No. of pages 240
Weight 1178 g
Illustrations m. zahlr. Farbfotos.
Series Feine Küche
Subject Guides > Food & drink > Baking

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